Whenever I feel a bit down or overwhelmed, I turn to Kålpudding, even when I actually should be writing a research paper and don't have time to bake anything. It's good, simple, Swedish stuff. (Far better comfort food than the clich mashed potatoes or macaroni and cheese.)
Ingredients:
1 head of white cabbage
some heavy whipping cream
salt and pepper
one egg (not necessary)
chopped onions
ground beef (or turkey)
Fry the cabbage and onions with a bit of butter and cream
Mix the meat with the cabbage
layer of cabbage
layer of meet
layer of cabbage, etc.
Bake for 45 minutes at 390
While it's baking, avoid writing a creative research paper on Alexander Pope's "The Rape of the Lock." Think about why in the world you aren't living on a farm in Europe somewhere. Contemplate why your cat loves playing with earplugs so much.
Then get back to work.
I'll have to try that... except I'll be procrastinating on house cleaning and sewing pointe shoes.
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